Vegan Black-Eyed Pea Pâté
My Vegan Black-Eyed Pea Pâté is seasoned with warm spices including clove, cinnamon and nutmeg, and a few splashes of Marsala wine, which give the pâté an aromatic and nutty flavor. This pâté is silky smooth and creamy and spreads beautifully over crackers. It pairs perfectly with a glass of fine Scotch whiskey, served neat […]
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